A Pavlova is one of those classic bakes you just have to make at least once. But honestly, once you’ve made it, you’ll see how simple it is to make and how delicious it is , that you’ll want to make it all the time. My first introduction to a pavlova was when I watched […]
A cobbler is the easiest pastry dessert to make. No fussing over the pastry, the filling hardly needs your effort and the results are always stunning. With strawberries in season and the season of love coming up, I thought a strawberry cobbler would do complete justice to Valentine’s day. What’s even better, you can use […]
This Orange Wheat Cake is so fluffy and light, you won’t believe it’s made with wheat. I’ve only lately had luck baking with wheat. After years of believing that using wheat in baking makes dense and heavy cakes here’s a cake to prove that completely wrong. Ingredients for this orange cake This orange cake uses […]
I love baking with Bananas. This is only the 20th recipe I’m posting for Banana Cake It’s no secret I love baking with bananas, and it’s no secret either that bananas can do magic in baking. On this blog and my old blog chef on duty, bananas have been a regular feature. What sets apart […]